My Zero Carbon

The best time to act is now!

Eating food in season has many benefits:

1. Fresh and healthy food

2. Better prices - safe money!

3. Lower food miles -  home-grown, from your country or region

4. Support local growers

 

 

Seasonal food in August include corn-on-the-cob and tomatoes.

 

These three websites offer great advice for the UK:

 

National Trust Seasonal Food pages (link for August/ just change month name in URL/ web address to access other months)

 

BBC Good Food Guide (link for August/ just change month name in URL/ web address to access other months)

 

Eat the Seasons

 

For North America, please visist http://www.eattheseasons.com

 

Enjoy your climate-friendly food!

 

#ClimateChange

 

 

 

 

Across this website we use the following symbols for climate change tips

 

Cost of the action:              

 

 

Time investment:                 

 

 

CO2 savings:                       

 

 

Money savings:                

 

 

Other benefits:  

 

Other benefits may include personal health, water savings, nature conservation, better air quality, income for the local economy