The best time to act is now!
Eating food in season has many benefits:
1. Fresh and healthy food
2. Better prices - safe money!
3. Lower food miles - home-grown, from your country or region
4. Support local growers
Seasonal food in August include corn-on-the-cob and tomatoes.
These three websites offer great advice for the UK:
National Trust Seasonal Food pages (link for August/ just change month name in URL/ web address to access other months)
BBC Good Food Guide (link for August/ just change month name in URL/ web address to access other months)
For North America, please visist http://www.eattheseasons.com
Enjoy your climate-friendly food!
Across this website we use the following symbols for climate change tips
Cost of the action:
Other benefits may include personal health, water savings, nature conservation, better air quality, income for the local economy